Forest Floor Foods - pickled products for your part needs


		Pimiento Stuffed Mediterranean Olives Large Spanish Olives bathed in a mouth-watering brine of Basil, Garlic, Oregano and... <more> Four Bean Salad A classic family favorite. Slightly sweet, flavorful and crisp -- just like grandma used to... <more>

Forest Floor Foods

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Premium Pickled Vegetables, Distinctive Stuffed Olives, and Refined Drink Mixes. Enjoyed in cocktails, relish trays, salads, and as entrée garnishes. We offer only the highest quality products that are guaranteed to please your palate. Be sure to check out some of our unique items such as Bloody Mary Pickle Spears, Pickled Tomatas, Brussels Sprouts, Mediterranean Olives, and Red Turkish Pepper Olives.

It all began with our Pickled Mushrooms.
Our fresh mushrooms were noted in Wisconsin for their taste, texture and pure white appearance. Our success at mushroom growing and a demand for a great tasting pickled mushroom led us directly to the establishment of "Forest Floor Foods" pickled products. We began in 1996 with three flavors of pickled mushrooms within seven months we had won "Best of Show" for flavor and "Best Packaging" for our label, at the Midwest Specialty Food Show in Milwaukee, WI.

Our Product Line continues to expand each year.
What began with 3 flavors of pickled mushrooms has grown to a full line of pickled vegetables perfect for your cocktails and party platters.

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